Babu wani shirin abinci mai gina jiki da ya cika ba tare da 'ya'yan itace ba. Zasu taimaka maye gurbin sukarin da kuke rasawa sau da yawa akan abincinku. Koyaya, bai kamata ku yi amfani da kayan ciye ciye na 'ya'yan itace ba. Kamar yadda suke faɗa, komai ya kasance cikin matsakaici. Wannan shine dalilin da yasa teburin abun cikin kalori na ofa fruitsan itace ya kamata koyaushe ya kasance a hannu don ku iya zana madaidaicin abinci, dangane da abubuwan kalori da BJU, an mai da hankali ne akan ku.
Sunan 'ya'yan itace | Sunadaran, g a cikin 100 g | Fats, g a kowace 100 g | Carbohydrates, g cikin 100 g | Kalori abun ciki, kcal |
Apricot | 0.9 | 0.1 | 9.0 | 44 |
Apricot na gwangwani | 0.4 | 0.1 | 15.5 | 67 |
Avocado | 2.0 | 20.0 | 6.0 | 212 |
Quince | 0.6 | 0.5 | 9.8 | 40 |
Aki | 1.0 | 15.0 | 8.0 | 151 |
Cherry plum | 0.2 | 0.0 | 6.9 | 27 |
Abarba | 0.4 | 0.2 | 10.6 | 49 |
Abarba gwangwani | 0.1 | 0.1 | 14.0 | 57 |
Lemu mai zaki | 0.9 | 0.2 | 8.1 | 36 |
Launin lemun tsami | 0.6 | 0.0 | 8.9 | 37 |
Kankana | 0.6 | 0.1 | 5.8 | 25 |
Kankana | 0.5 | 0.1 | 9.0 | 37 |
Acerola | 0.4 | 0.3 | 7.7 | 32 |
Ayaba | 1.5 | 0.2 | 21.8 | 95 |
Cherry | 0.8 | 0.5 | 11.3 | 52 |
Cherry 4 yanayi pitted | 0.8 | 0.2 | 10.7 | 50 |
Hortex Cherry Pitted | 0.9 | 0.4 | 9.9 | 49 |
Daskararren cherries | 0.9 | 0.4 | 11.0 | 46 |
Gwangwani cherries | 0.8 | 0.2 | 10.6 | 45 |
Granadilla | 0.5 | 0.1 | 8.0 | 46 |
Garnet | 0.9 | 0.0 | 13.9 | 52 |
Garehul | 0.7 | 0.2 | 6.5 | 29 |
Pear | 0.4 | 0.3 | 10.9 | 42 |
Pear gwangwani | 0.2 | 0.0 | 15.6 | 65 |
Guava | 2.6 | 1.0 | 8.9 | 68 |
Guava ta Strawberry | 0.6 | 0.6 | 17.4 | 69 |
Guarana | 0.1 | 0.0 | 6.5 | 26 |
Jackfruit (gurasa) | 1.4 | 0.3 | 22.4 | 94 |
Durian | 1.5 | 5.3 | 23.3 | 147 |
Kabewa | 0.6 | 0.3 | 7.4 | 33 |
Kankana zuma | 0.6 | 0.3 | 7.4 | 33 |
Gerdela | 0.9 | 0.2 | 10.0 | 46 |
Tauraron tauraro | 0.5 | 0.4 | 15.3 | 67 |
Siffa | 0.7 | 0.2 | 13.7 | 49 |
Carambola | 1.0 | 0.0 | 7.0 | 31 |
Kiwano | 1.8 | 1.3 | 7.6 | 44 |
Kiwi | 1.0 | 0.6 | 10.3 | 48 |
Dogwood | 1.0 | 0.0 | 10.5 | 44 |
Clementine | 0.9 | 0.2 | 10.3 | 47 |
Corlan | 0.7 | 0.2 | 18.0 | 82 |
Kumquat | 1.9 | 0.9 | 9.4 | 71 |
Lemun tsami | 0.9 | 0.1 | 3.0 | 16 |
Lemun tsami | 0.9 | 0.1 | 3.0 | 16 |
Lemon tsami | 0.4 | 0.3 | 6.5 | 21 |
Lemon Japan (Yuzu) | 0.5 | 0.1 | 7.0 | 21 |
Lychee | 0.8 | 0.3 | 14.4 | 65 |
Longan | 1.3 | 0.1 | 14.0 | 60 |
Lucuma | 0.1 | 0.1 | 7.9 | 32 |
Mabolo | 0.5 | 0.4 | 15.3 | 67 |
'Ya'yan sihiri | 0.0 | 0.0 | 7.7 | 30 |
Maclura (Adam's apple) | 0.0 | 0.0 | 0.0 | |
Mammeya | 0.5 | 0.5 | 9.5 | 51 |
Mangwaro | 0.5 | 0.3 | 11.5 | 67 |
Mangosteen (mangosteen) | 0.6 | 0.3 | 14.0 | 62 |
Mandarin | 0.8 | 0.2 | 7.5 | 33 |
Tangarin gwangwani | 0.6 | 0.3 | 8.9 | 37 |
'Ya'yan itacen marmari | 2.4 | 0.4 | 13.4 | 68 |
Marang | 2.5 | 0.7 | 27.3 | 125 |
Marula | 0.6 | 0.5 | 9.6 | 48 |
Mora | 1.5 | 0.5 | 5.9 | 34 |
Medlar | 0.0 | 0.0 | 12.0 | 53 |
Japan medlar | 0.4 | 0.2 | 10.4 | 47 |
Nectarine | 0.9 | 0.2 | 11.8 | 48 |
Noina (Sugar Apple) | 0.4 | 0.4 | 9.8 | 47 |
Noni | 0.1 | 0.3 | 10.0 | 44 |
Gwanda | 0.6 | 0.1 | 9.2 | 48 |
Passionflower blue (Cavalier tauraruwa) | 2.4 | 0.4 | 13.4 | 68 |
Pepino | 0.0 | 0.0 | 20.0 | 80 |
Peach | 0.9 | 0.1 | 11.3 | 46 |
Peaches na gwangwani | 0.3 | 0.1 | 14.7 | 68 |
Pitaya | 0.5 | 0.3 | 12.0 | 50 |
Pluot | 1.2 | 0.1 | 11.0 | 57 |
Pomelo | 0.6 | 0.2 | 6.7 | 32 |
Rambutan | 0.6 | 0.2 | 19.0 | 82 |
Salakka | 0.0 | 0.0 | 12.0 | 50 |
Sapodilla | 0.4 | 1.1 | 14.7 | 83 |
Sapota (Black Apple) | 2.1 | 0.6 | 31.2 | 134 |
Sweety | 0.7 | 0.2 | 9.0 | 58 |
Syzygium | 0.6 | 0.3 | 5.6 | 25 |
Plum | 0.8 | 0.3 | 9.6 | 42 |
Plum yanayi 4 yayi kaho | 0.8 | 0.2 | 7.7 | 94 |
Tamarillo | 0.0 | 0.0 | 12.5 | 50 |
Tangelo | 1.0 | 1.0 | 13.0 | 70 |
Tangerine | 0.8 | 0.3 | 11.5 | 53 |
Juyawa | 1.5 | 0.3 | 9.4 | 54 |
Feijoa | 1.0 | 1.0 | 11.0 | 49 |
Feronia (Itace Apple) | 0.3 | 0.2 | 12.0 | 50 |
A mixan itacen mixa seasonsan itace 4 yanayi | 0.9 | 0.0 | 7.7 | 34 |
'Ya'yan itãcen marmari | 0.6 | 0.2 | 12.9 | 56 |
Persimmon | 0.5 | 0.3 | 15.3 | 66 |
Persimmon virginiana | 0.5 | 0.4 | 15.3 | 67 |
Tsabr | 0.7 | 0.5 | 6.0 | 41 |
Citron | 0.9 | 0.1 | 3.0 | 34 |
Hannun Buddha Citron | 0.9 | 0.1 | 3.0 | 34 |
Champedak | 2.1 | 0.6 | 26.1 | 117 |
Cherries | 1.1 | 0.4 | 11.5 | 50 |
Cherimoya | 1.7 | 0.6 | 15.4 | 74 |
Chupa-chupa (Matiziya cordial) | 0.5 | 0.3 | 15.2 | 64 |
Mulberry | 0.7 | 0.0 | 13.6 | 52 |
Apple | 0.4 | 0.4 | 9.8 | 47 |
Apple Zinariya | 0.5 | 0.2 | 10.7 | 53 |
Mama Smith Smith | 0.4 | 0.4 | 9.7 | 48 |
Gasa zaki da tsami apple | 0.5 | 0.5 | 12.3 | 59 |
Abincin da aka gasa mai zaki | 0.5 | 0.3 | 24.0 | 89 |
Fuji Apple | 0.4 | 0.2 | 19.1 | 71 |
Apple kek | 0.3 | 0.2 | 10.4 | 46 |
Zaka iya zazzage tebur don kar a rasa shi anan.