Masu maye gurbin abinci mai gina jiki
1K 0 17.04.2019 (bita ta ƙarshe: 02.07.2019)
'Yan wasa da masu bin ingantaccen abinci sun san yadda yake da wahalar samun lafiyayye, amma daɗin gaske samfurin. Manufacturer BeFirst ya warware wannan matsalar tare da Man Gyada, ɗanyen gyada 100% na halitta.
Don shirye-shiryenta, ba a yi amfani da magani mai zafi tare da yanayin zafi mai yawa ba, wanda, kamar yadda aka sani, yawancin abubuwan amfani masu amfani sun ɓace. Rounƙasassun gyaɗa suna ƙasa sosai har sai sun yi kirim. A sakamakon wannan nika, an samu man shanu mai gyada mai daɗin ƙanshi mai ƙanshi. Ana iya amfani da shi don jujjuyawar karin kumallonku ta hanyar shimfiɗa shi a kan burodi ko sabon wainar da aka yi, zai zama kyakkyawan zaɓi don abun ciye-ciye na yamma, kazalika da ƙara daɗin yaji ga kowane irin kek.
Man gyada ya ƙunshi dukkan abubuwan gina jiki, bitamin da kuma ma’adanai da ake samu a gyada: bitamin A, E, PP, B1, B2. Bugu da kari, tana dauke da furotin na kayan lambu wadanda ba su dauke da sinadarin cholesterol. Godiya ga babban abun ciki na fiber, man gyada na samar da yunwa mai ɗorewa da kuzari, yana mai da shi manufa a matsayin maye gurbin 'yan wasa.
Sakin Saki
Maƙerin yana ba da nau'ikan nau'ikan nau'ikan man gyada guda 4:
- Kirim - mai liƙa daga gyada mafi kyawu a ƙasa, tana da laushi mai ƙanshi.
- Crunchy - daidaito na manna bai zama iri ɗaya ba, akwai fesawar gyada da aka niƙa.
- Cakulan - man gyada mai ɗanɗano tare da madaidaiciyar layin cakulan cream.
- Sugar Free shine man gyada na halitta gaba daya ba tare da sukari ko wani dandano ba.
Abinda ke ciki
Samfurin ba ya ƙunshe da ƙwayoyin mai, wanda ke kawar da tasirin ƙaruwar matakan cholesterol.
Bangaren | 100 g Cakulan | 100 g Kirim | 100 g Kirkakken gyaɗa | 100 g Mara Sugar |
Theimar makamashi | 601 kcal | 601 kcal | 508 kcal | 640 kcal |
Carbohydrates | 34 g | 23 g | 24.9 g | 17.5 g |
Sahara | 20 g | 14 g | 10,6 | 0 g |
Cellulose | 5.5 g | 9 g | 9,3 g | 6,8 g |
Furotin | 20 g | 22,7 g | 22.3 g | 24 g |
Kitse | 43 g | 50.5 g | 48 g | 54 g |
Ciki har da mai mai | 18 g | 10.8 g | 10.4 g | 10.2 g |
Sodium | 140 mg | 324.5 MG | 229.5 MG | 240 mg |
Alli | – | 41.2 MG | 46.6 MG | – |
Aka gyara: gasasshen gyada, hydrogenated, kayan lambu (auduga, fyade, waken soya), gishiri.
Farashi
Matsakaicin farashin gwangwani na man gyada mai nauyin gram 340. shine 250 rubles.
kalandar abubuwan da suka faru
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